April 15, 2015
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i

BAGUETTE

theros olive oil, smoked apple butter . . . 3.5

CHEESE PLATE

daily selection of cheeses, chutney, toast . . . 5/each . . . 18/board

ARUGULA SALAD

granny smith apple, hazelnuts, humboldt fog . . . 8

 GRILLED ROMAINE

smoked salmon, fried capers, pickled onions, smoked egg, “everything” dressing . . . 9

CRISPY SWEETBREADS

spicy honey, buttermilk ranch, sesame seeds …9

RICOTTA CROQUETTES

romesco, ramp pesto, nettles . . . 8

 

ii

VIETNAMESE CREPE

duck confit, compressed cabbage, mung beans, mint .. . 11

FRIED PORK LOIN

salsa verde, fingerlings, grilled spring onion, black radish salad… 15

ADMIRAL CHEESEBURGER

    grilled pineapple, avocado, arugula, smoked goat cheese, house made chips, charred ramp aioli … 16

GRILLED SCALLOPS

baby hakurei turnips, watermelon radish, bamboo rice, blood orange espuma … 15

SOFT-SHELL CRAB

rice noodles, philippine adobo, scallion, ginger, sesame. . . 16

HNG*BEEF TENDERLOIN TARTARE

64° egg yolk, porter cheddar, apple, cornichon, sriracha aioli . . . 16

FLAT IRON STEAK

grilled endive, fried local egg, nettle chimichurri… 16

iii

JOYCE FARMS CHICKEN BREAST

curry risotto, haricot verts, coconut reduction, citrus cream. . . 18

COD EN CROUTE

sofrito lentils, brussels, fennel-orange slaw, brown butter . . . 26

PORK CHOP

goat cheese grits, apple hash, melted leek slaw . . . 29

RIBEYE

twice-baked potato, applewood smoked bacon, asparagus, mushroom demi. . . 32

{after}

peanut mousse & strawberry 8

tart strawberry sauce, profiterole, strawberry balsamic sorbet,

candied peanuts, peanut brittle butter

 

flourless chocolate torte (GF) 9

candied hazelnut cream,

fresh berries,

gluten free orange shortbread,

buttermilk berry sherbet

fried rice pudding 7

rum soaked golden raisins,

cinnamon molasses ice cream,

orange honey sauce and

salted marcona almonds

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Our Menu Changes Daily To Maintain Freshness and Creativity

No Substitutions Please

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